Vitalia Multigrain cakes 100 gm
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Combination of whole grain cereals: wheat, rye and barley extruded to create delicious snack. Тhese multigrain cakes are amazing to replace bread and complement all meals perfectly.
• High in fiber • Source of proteins • No added sugars • Low in fat
• No additives • Cholesterol free • Baked, not fried
Vegan product - suitable for people who do not consume animal or honey products.
How to use:
As snack or for preparing light meal in combination with jam, cream, milk spread or fresh vegetables.
Caution & Warnings:
Allergen info: Contains gluten. May contain traces of nuts, soy and sesame.
Wheat, rye, barley in variable proportion
- Manufacturer: Vitalia
- Product form: Cake
- Special features: Rich in Fiber
- Ingredients: Cereals
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