Vitalia Multigrain cakes 100 gm

Product Description:

Combination of whole grain cereals: wheat, rye and barley extruded to create delicious snack. Тhese multigrain cakes are amazing to replace bread and complement all meals perfectly.

• High in fiber • Source of proteins • No added sugars • Low in fat

• No additives • Cholesterol free • Baked, not fried

Vegan product - suitable for people who do not consume animal or honey products.

As snack or for preparing light meal in combination with jam, cream, milk spread or fresh vegetables.

Allergen info: Contains gluten. May contain traces of nuts, soy and sesame.

Wheat, rye, barley in variable proportion